Aplikasi
Resipi Aplikasi
PERATUS | BAHAN |
|---|---|
63.5% | Air Suam (80 – 85℃) |
0.50% | Penstabil |
15% | Sugar (* as desired) |
6% | Lemak Susu (Disimpan pada -3% Celcius) |
17.0% | Serbuk Santan Kelapa |
PERATUS | BAHAN |
|---|---|
63.5% | Air Suam (80 – 85℃) |
0.50% | Penstabil |
15% | Sugar (* as desired) |
6% | Lemak Susu (Disimpan pada -3% Celcius) |
17.0% | Serbuk Santan Kelapa |